Tue. Apr 25 2017

Newfoundland Price Panel Sets Cold-Water Shrimp Minimum Price at $0.95  


Nissui and its Alaskan Subsidiary Unisea Partner with GSSI; Giant Eagle Backs Scheme


New Brunswick Snow Crab Fishery Opening Today  


Gulf Shrimp Landings in Q1 About Even with Last Year; Market Waits for New Season Production  


Togiak Update: Aerial Surveys Are Underway, No Sign of Herring Yet


VIDEO: Seats Still Open for Urner Barry's Seafood Import Workshop on May 23 in Miami


MSC Celebrates 20th Anniversary with Goal to Certify or Engage 1/3 Global Marine Catch by 2030


Seafood.com News Summary Tuesday April 25, 2017


Mon. Apr 24 2017

Cautious Optimism About Recovery of Canada's Northern Cod Stocks Noted During Meeting in Brussels  


Newfoundland's Fisheries Minister Supports $14 Million Federal Commitment to Study Cod Stocks  


About 500 Walmart Stores in Midwest Market to Carry The Salmon Man's Norwegian Salmon Portions  


Marine Harvest Canada Selects Poseidon Ocean Systems to Build 29 Salmon Pens Around Vancouver Island  


VIDEO: Gulf of St. Lawrence Snow Crab Quota Beats Expectations; European Whole Salmon Floods US  


Vietnam Fails to Score Big in Egyptian Fish Market


Southeastern Grocers, Pole-and-Line Foundation Join in Retail Effort  


Panera to Hire 10,000 as it Expands Delivery Service


Seafood.com News Summary Monday April 24, 2017


Fri. Apr 21 2017

NMFS Put Councils on Notice About Overfishing or Overfished Conditions on Bigeye, Four Other Stocks


Icelandic Group Puts Major UK Seafood Distributor Seachill Up For Sale


Russian Pollock Producers Plan to Grow Exports to EU Market 40% by 2019  


Newfoundland Fisherman Continues Hunger Strike Protest After Call From Minister


Westward Seafoods Settles with EPA Over Clean Air Act Violations


Seafood.com News Summary Friday April 21, 2017


Thu. Apr 20 2017

PWS Pink and Chum Salmon Get Determination of MSC Sustainability Prior to Public Objection Period  


Greenpeace Tuna Ranking Charade a Market Opportunity for Some Retailers Not a Sustainability Advance  


Scientists Spawn Pacific Sardines In Captivity; Results Could Inform Potential for Good Fishing  


Peru Hikes Anchovy Quota 1 Million Metric Tons With Season Set to Start on April 22  


Chesapeake Bay's Spawning Female Blue Crab Stocks at Highest Level in 28 Years   (0) 


Marine Harvest's Q1 Production Falls 13% in 2017 But Earnings Double from a Year Ago  


Feds Close Flatfish, Rockfish, Sablefish Trawling in Gulf of Alaska 2 Weeks Earlier Than Last Year


American Shrimp Processors Assoc. Backs "Buy American" Executive Order  


Portion of Kodiak Sac Roe Herring Fishery Temporarily Shut Down for Lack of Fish  


Seafood.com News Summary Thursday April 20, 2017


Wed. Apr 19 2017

European Whole Salmon Floods US and Cuts into Canada's Market Share  


West Coast EFP Successfully Targets Pelagic Rockfish with Minimal Bycatch


Russia Squeezed by High Salmon Prices as Chilean Companies Cut Back Shipments  


Letters: Laitram Says Steam Cookers Catching on In NB Crab Industry with Quality Advantages  


VIDEO: Gulf of St. Lawrence Snow Crab Quotas Announced  


Seafood.com News Summary Wednesday April 19, 2017


Tue. Apr 18 2017

Japanese Crab Negotiations with Newfoundland Full of Uncertainty  


Seafood.com News Summary Tuesday April 18, 2017


NFI's Shrimp Council Partners with Popular Food Blogger Chungah Rhee to Promote Shrimp Consumption  


Kroger Backs WWF with $50,000 Donation as Part of Earth Month Sustainability Campaign


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Today's Main Story: Copper River Catch Approaches 200,000 Salmon, Prince William Sound Opened Yesterday  

The ADF&G reported Copper River landings at 186,600 sockeyes and 6,800 chinook. Those totals are ten percent and about 17 percent of the preseason forecast for sockeye and chinook. The average weights of the fish were 4.9 pounds for reds, 16.1 pounds for kings and 6.5 pounds for chums. Yesterday the Copper River district began a 36-hour opener at 7 a.m. Escapements for both sockeye and chinook are above pre-season forecasts.

Seattle’s Great Pacific Seafoods officially filed for bankruptcy this past Sunday after reports on Friday confirmed the operator had shuttered all of its operations in Alaska. Great Pacific’s secured and unsecured creditor claims are approximately equal to its total assets. Additionally, the company's sales and revenues declined between 2014 and 2015. This hurt the company's ability to get the working capital it needed to start processing for the season.   

Vietnam's top shrimp producer and exporter Minh Phu has a plan to reach $1 billion in sales to overseas markets in the next five years despite production issues plaguing the region's key producing regions. The company has a plan to reduce its use of antibiotics and implement low-density farming and crop rotation strategies to maximize its output. Vietnamese producers are currently battling extreme drought and salinity issues in the Mekong Delta. Meanwhile, exporters are reporting a crackdown on shipments to major markets because of illegal antibiotic residues.

We run a letter from Acy J. Cooper Jr. President of the Lousiana Shrimp Association. Cooper is critical of a letter we published last week by Tom Mazzetta that supported stiffer bycatch regulations on Louisiana's shrimp skimmers. Cooper said Mazzetta failed to point out the domestic industry's cooperation with NOAA to reduce bycatch and improve responsible fishery management practices.

Finally, a delegation of Congressional lawmakers sent a letter to the House Leadership asking that the chamber not take up a Senate-approved Resolution to kill the USDA's catfish inspection program. “We believe that the Senate’s action to nullify the catfish inspection program shortly after the program has been implemented is irresponsible and disregards overwhelming evidence proving that imported catfish represents a significant food safety threat to U.S. consumers,” the letter said.

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