Fri. Aug 18 2017

StarKist Samoa Cannery to Shut Down Due to Fish Shortages


Russian Crab Producers Say Production is Now at Highest Sustainable Levels, Consolodation is Next  


ANALYSIS: Gulf Oyster Gallon Meat Prices Spike  


Norwegian Seafood Exports to China Show Dramatic Rise  


Tally’s New Zealand Gets its Purse Seine Skipjack Certified by MSC


Researchers Discover Reason for Deafness in Farmed Salmon  


West Coast Scientists, Industry Collaborate on Sardine Survey  


Marine Biologist Hopes to Solve Mystery of Blue King Crab Population Flatline in Pribilof Islands  


Aquamar and LM Foods Create New Platform In Surimi Seafood Market


VIDEO: Seafood Plant Fire; Joe’s Crab Shacks Closed; High Liner CEO; Maxfield Sues; Seafood Meal Kit


Liberty Seafoods Names Greer Vest as Director of National Accounts


Columbia Pacific Heritage Museum in Washington Hosts Exhibit On Early Years of Salmon Derbies  


SeafoodNews.com Summary Friday, August 18


Thu. Aug 17 2017

ANALYSIS: Atlantic Salmon Frozen Fillets and Portions also under Downward Pricing Pressure  


Northern California Petitions for More Squid Permits  


COLTO Responds Forcefully to Baseless Amazon Petition Asking to Ban Sale of Toothfish  


ANALYSIS: Imports of Mexican Shrimp  


Danish Fish Scandal Hints at illegal Quota Manipulations Going Back Years


GAA and Fishin’ Company Partner to Promote Positive Aspects Of Aquaculture Industry  


Striped Bass Being Caught in Labrador Which is Far Beyond their Normal Range  


Annual Fishing Ban in South China Sea Lifted


SeafoodNews.com Summary Thursday, August 17


Wed. Aug 16 2017

High Liner Will be Looking for New CEO Says Henry Demone


Prices Drop as Sick Shrimp in China Flood the Market Again -- Except in Guangxi  


Southeast Alaska Dungeness Fall Season Reduced to One Month  


NOAA Endorses Eating Small Haddock — But What About Cod?  


Canada Announces Largest Marine Protected Area in High Arctic


Midwest Supermarket Chain Hy-Vee Offering 100% Responsibly Sourced Fresh and Frozen Seafood  


Sea Pact Announces 2017 Request for Grant Proposals


Oregon Dungeness Crab Commission Looking to Fill Staff Position  


Calysta Trial Reveals FeedKind Protein Could Replace Fishmeal in Shrimp Feed  


Washington Governor Appointments Former PFMC Director to Fish and Wildlife Commission  


As right whales move into Gulf of St. Lawrence Protection Creates Dilemma for Canadian Gov’t


Cargill Survey Reveals U.S. Consumers are Willing To Spend Extra for Sustainable Seafood  


SeafoodNews.com Summary Wednesday, August 16


Tue. Aug 15 2017

Henry Demone Returns as CEO of High Liner Foods, Effective Immediately, As Company Stumbles in 1st Q


Boston Seafood Hall of Fame Inducts GAA Executive Director Wally Stevens


Trū Shrimp Company, Schwan’s Company Enter into Partnership to Provide Safe, Natural Shrimp  


West Coast Groundfish Marketing Group Hires Jana Hennig as Director  


ANALYSIS: Shrimp Imports Continue to Soar  


Aquaculture Could Satisfy Global Seafood Demand Using Ocean Space the Size of Lake Michigan


North Atlantic Traders President Seeking Attorney Fees After Being Cleared of NOAA Bluefin Charges  


Cooke Again Faces Local Opposition to Potential Salmon Hatchery in Nova Scotia  


NMFS Institutes More Swordfish Research Off Florida, Praised by EDF  


"Inefficient" Methods of Fishing is Keeping a Cornish Oyster Fishery in Business  


Urner Barry Wraps Up 2017 Intern Program


SeafoodNews.com Summary Tuesday, August 15


Mon. Aug 14 2017

Stronger Canadian Dollar Creating Standoff Over Falling Shore Lobster Prices in New Brunswick   (0) 


Maxfield Seafood Sues Freight Co. Over Theft of $318,00 Load of Frozen Lobster from Boston  


Diana Evans New Deputy Director at North Pacific Fisheries Council


SeafoodNews.com Summary Monday, August 14


Seattle's Fancy Canned Fish Restaurant Lands RealNetworks CEO as Investor  


Western Pacific Council Wrestling with Cultural, Commercial Fishing Definitions in Monuments  


Dubai Seafex Show Highlights Growth of Seafood Consumption in Middle East


Norwegian Salmon Titan Gustav Witzoe Concerned Over Cost of Sea Lice Control  


Added-value Seafood Products Will be the Rising Star of Guolian  


Guolian Supports E-commerce Companies to Find Solutions to Online Seafood Sales Problems  


Fri. Aug 11 2017

SeafoodNews.com Summary Friday, August 11


FAO Predicts Decline of North American Lobster Production in 2017, Rise of China Imports  


Railway Companies Improving Cold Chain Delivery on Vietnam/China Border  


Qingdao Clears Live Lobsters from Canada in 40 Minutes  


Cermaq Named the Most Transparent Salmon Farming Company By Seafood Intelligence  


Russian Crab Companies Delay Fishing Due to New Processing Rules; Crab Prices Rise  


VIDEO: Joe’s Crab Shack; GM Salmon; Russian Sockeye; Fisheries Improvement Act; Destination Hearing


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Iceland Fishing Crews Vote Overwhelmingly to Strike Nov. 10th if no Agreement Reached 

Several contentious issues in the structure of the Icelandic fishing industry are coming to a head, with the fishermen's unions overwhelmingly voting for a nationwide strike on November 10th. There are two primary issues that are sparking the possible strike. First, the crews are dissatisfied by the gap between the auction prices and prices paid by the vertically integrated companies that do not go through the auction. A second, and possibly bigger issue, is a tax that vessel owners are charging crew members of new vessels. Should the strike take place November 10th, it would significantly disrupt fresh cod markets in the US and the UK. The longer term consequences would depend on how long the strike goes on.

According to buyers in Japan, red snow crab has been staying in a high price zone in continuation from last year. This means Japanese buyers looking towards other species outside of Alaska snow crab are not going to find price relief from that item. Japanese fishing sources said the main cause of the higher red snow crab prices because of the decline in Japan’s imports from Russia.

In other news, East Coast shellfish harvesters from Maine to Rhode Island are in the midst of an unprecedented wave of harvesting closures this fall because of high levels of toxins in the waters. The problem has been two-fold since the start of October. Issues started in Maine when officials confirmed the first ever outbreak of domoic acid in East Coast waters and shut down shellfish harvesting. The domoic acid outbreak spread to shellfish harvesting areas in Massachusetts and Rhode Island, prompting similar closures. Meanwhile, in Massachusetts, raw oyster consumption was linked to sickening 75 people with Norovirus. This prompted state health authorities to close oyster harvesting in Wellfleet and take raw oysters off the town's annual OysterFest menu last weekend.

Meanwhile, Alaska's crabbers are hoping to get high prices for their harvests this season in order to offset sharp cuts to the quota. Due to the lower quota, crabbers will have trouble making the fishery fiscally solvent. Even with a big spike in prices, the ex-vessel prices paid to crabbers won’t likely make up for the quota declines. Alaska's red king and snow crab seasons started on October 15 and early harvest reports say the crabs look good and heavy with pots full.

Finally, the Vietnam Australia Seafood Company, known as Viet-UC,is now the world's largest shrimp seedstock producer and has plans to increase Vietnam's overall aquaculture output. The Vietnamese and Australian company has successfully built a shrimp seedstock hatchery and feed producing operation and wants to expand its shrimp production venture and farm more seafood species like catfish.

We've posted a new episode of our Seafood News podcast show, which recaps some of our tops from late last week and earlier this week. We also recap some seafood import data and FDA refusal figures. Download or stream our podcast content to your iPhone or Andriod device using iTunesGoogle Play or SoundCloud

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