Thu. Jun 21 2018

Commerce Department Announces $200 Million Fishery Disaster Funding Allocations  


Deep-Sea Corals Win Protection in Gulf of Mexico


ASMI Says Seafood Shipped to China for Reprocessing Not Subject to Tariffs; Others Still Unsure


Julianne Curry Joins Icicle Seafood as Public Affairs Manager


SeafoodNews.com Summary Thursday, June 21


Wed. Jun 20 2018

First Port Moeller Analysis for Bristol Bay Run is Flashing Yellow


Bristol Bay Drift Fishermen Ready for First Set Today in Nushagak as Escapement Numbers Look Good


Andy Wink Appointed New Executive Director of Bristol Bay Regional Seafood Development Assoc.  


New Kuskokwim Model Corrects Overestimate of Chinook Run, Could Affect Chinook Bycatch in Bering Sea


Stavis Seafoods Unveils Prince Edward Frozen Organic Mussels for Retail and Foodservice


Court Confirms Decision Rejecting Catch Limit for California Anchovy Fishery  


VIDEO: Crop Progress; Pizza Hut Chicken Without Antibiotics; Cattle on Feed Predictions


Commerce Department Announces Fishery Disaster Funding Allocations  


SeafoodNews.com Summary Wednesday, June 20


Tue. Jun 19 2018

Russian Barents Sea Inshore Crab Harvesters Say They are Locked Out by Big Monopolies  


Zach Krokos Joins Cannon Fish as New National Sales Team Member


North Pacific Council Looks at Limits for Cod Deliveries to Motherships in the Bering Sea


American Shrimp Processors Assoc Praises Their Friendly Senators for Language in Appropriation Bill  


Sea Pact Brings Funding to Sri Lanka Tuna Fishery Project  


SeafoodNews.com Summary Tuesday, June 19


Mon. Jun 18 2018

Seafood Trade War: What’s Next (News Analysis)


China Tariffs Raise Alarms Throughout the Industry; Read Some Reactions  


LISTEN: Seafood News Podcast Welcomes Samuels and Son Seafood’s William Bradford


Washington Commission Selects Kelly Susewind as New WDFW Director  


Opinion: NL Harvesters Trotting Out Same Arguments Used Against Cod Moratorium 26 Years Ago


Lobster Council of Canada: Lobster Harvesters Unfairly Blamed for Right Whale Threat  


Alaska Air Cargo Grows Service by 40% Thanks to Virgin America Merger


Oceana Canada Says CFIA’s New Food Regulations Do Not Address Seafood Fraud


Australis Barramundi Receives 4-Star BAP Certification  


Direct Air Routes Between China and Norway to Start in 2019


SeafoodNews.com Summary Monday, June 18


Fri. Jun 15 2018

BREAKING NEWS: China Slams Alaska and US Seafood Industry with 25% Tariff on $1 Billion in Exports


Council Separates Adak Cod Issue from Broader Cod Allocation issues, Expects Action by Dec 2018


Possible North Atlantic Right Whale Death Off Virginia Coast


WWF Canada Says DFO Cod Cuts Too Little; Differs with FFAW and GIDC Partners who See Differently  


Celebrate National Lobster Day With the Top Lobster Stories  


ANALYSIS: Ecuadorian Shrimp Exports Continue to Advance


China’s Frozen Salmon Prices Have Been Dropping; Dealers Stuck with High Cost Inventory  


VIDEO: Maine's Lobster Industry; SAVE Right Whales Act of 2018 and More


Final Sentence Handed Down in Maine Eel Trafficking Case


Fish Radio: Ferry Tests for Ocean Acidity Produce First Results


Lobster Day 2018: Indulge With These 5 Lobster Recipes  


Shelf-Life Extension Co. BluWrap Receives Additional Financing from Existing Investors


SeafoodNews.com Summary Friday, June 15


SeafoodNews.com Summary Friday, June 15


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Barents Sea Cod Quota Virtually Unchanged 

The Norwegian-Russian Fisheries Commission announced that the cod quota will be 890,000 tons, reduced just 4,000 tons from 2016. This contradicts the official recommendation of ICES which called for a 10% cut in the quota. This marks the second year in a row that the joint Barents sea commission has ignored ICES advice. The implication of the meeting is that cod stocks are still at a high level. 

US Foods finalized a deal to acquire Florida-based seafood processor and distributor Save on Seafood. The company is based in St. Petersburg and provides fresh and frozen seafood to restaurants and grocery stores across the Southeast market. Save on Seafood reported $80 million in annual sales. US Foods will retain all of Save on Seafood’s 170 employees. Save On’s Owner Gib Migliano will stay on board as president of the company. Save On will continue to operate out of its current headquarters as a subsidiary of US Foods under its Stock Yards organization. “Seafood sales continue to rise throughout the Southeast, and with Save On Seafood we are able to expand our fresh and frozen seafood offerings to our customers in these markets,” said David Norton, president, Stock Yards, US Foods.

In other news, Chinese shrimp distributor Guolian Aquatic said it has increased its profits 20-fold through the first three-quarters of 2016 compared to year ago levels. Guolian said its sharply higher profits is the result of diverse sales to chain restaurant and because of improved sales to the US market through its Sunnyvale Seafoods subsidiary. Guolian's board also said that the stronger dollar has helped its profitability and that the ending of the FDA automatic detention for some of its shrimp products has also cut costs.

Meanwhile, Tri-Marine's Cheif Operation Officer Joe Hamby told the Western Pacific Fishery Management Council that American Samoa's tuna processing industry is struggling to compete with US suppliers because of ongoing fish shortages. Hamby said American Samoan canneries are no longer able to take advantage of selling tuna to the US market duty-free since they have limited fish supplies to process. “American Samoa’s only advantage besides duty-free access to the US market is fish supply. That advantage has been reduced and may be considered lost due to closure or reduced access to of some of American Samoa’s traditional fishing grounds,” Hamby said.

Finally, Patrice McCarron, the Executive Director of the Maine Lobstermen's Association said the Atlantic States Marine Fisheries Commission should reverse its decision on Atlantic menhaden quotas since there is overwhelming scientific evidence that shows the stocks can support higher catch limits. "When the issue of raising the menhaden quota is again brought to a vote, the Atlantic States Marine Fisheries Commission has the opportunity to reverse its flawed decision to cut the menhaden harvest," said McCarron.

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