Fri. Jun 23 2017

NFI, Importers Dealt Setback by Court in Ruling over Seafood Traceability Rule


FFAW wins Higher Summer Shrimp Price as Panel Sets $1.25 per Lb. as Benchmark  


China Shrimp Seed Stocking Drops 25% in First Half, Output to Be Stable on higher Quality seed  


ANALYSIS: Live Lobster Market Following Seasonal Trends  


Tesco Hikes UK Salmon Retail Prices, Following Sainsbury  


Chinese Engineers Finish First Semi-Submersible Aquaculture Pen for SalMar ASA  


Atlantic Capes Promotes Two Executives to Operations and Financial Roles  


Seafood.com News Summary Friday June 23, 2017


Thu. Jun 22 2017

Japan Frozen Salmon Market Weakens Ahead of New Season Production in Russia and Alaska  


ANALYSIS: Atlantic Salmon Frozen Fillet Imports Beginning to Rise  


Brits All At Sea on Old Fish Names


Zhanjiang Aquatic Products Exposition Draws Purchaser and Visitors from Around the World  


Seafood.com News Summary Thursday June 22, 2017


Norway Sees Rise in Export Values in May  


Wed. Jun 21 2017

BuyBack Program for Non-Whiting Trawl Fleet Continues to Generate Excessive Costs with no Relief   (0)


ANALYSIS: Scallop Market Prices Retreat from All-Time Highs  


New Bedford Mayor Says Rafael Represented 75% of their Groundfish Landings; Pleads to Keep Permits


Mexican Film on Tilapia Workers Wins First Prize for World Seafood Congress Women in Seafood Videos


Just Shrimp Adds Healthy Alternatives to Attract Younger Diners  


Seafood.com News Summary Wednesday June 21, 2017


Tue. Jun 20 2017

Peeled Shrimp Margins Squeezed by Two Year Decline  


Bocaccio, Darkblotch Rockfish Assessment Updates Show Stocks Rebuilt  


Oregon Trawl Commission Strongly Disputes Our Criticism of MSC's Approach to West Coast Groundfish   (0)


Chris Oliver Named Assistant Administrator for NOAA Fisheries


Stavis Seafoods to Pack Fresh Fish in 100% Recyclable Material


Americold Announces Appointment of Tim Hinckley as Executive VP & CCO


Editorial Changes at Seafood News Announced With Susan Chambers Named Associate Editor


VIDEO: Farmed Salmon Prices in Seasonal Decline  


Canadian Gov’t Says NL Plant Workers Will get Extra 5 Weeks of Employment Insurance Benefit


California Budget Bill Lowers Landing Fees From State Proposal  


Seafood.com News Summary Tuesday June 20, 2017


Mon. Jun 19 2017

MSC Could be Kiss of Death for West Coast Groundfish   (0)


Flood of Sick and Weak Shrimp Depresses Market Prices in China during first part of June  


Battle Over Snow Crab by Russian Oligarchs Leads to Record Bidding in Quota Auction  


Port Moller Test Boat Out for Today, Bristol Bay Pre-Season Measurement Program in 50th Year  


New Shrimp Prices to be Set in Newfoundland, With Uncertainty Whether Market Will Accept Increase  


Antibiotic Usage Among Chilean Fish Farms Down 30% in 2016  


Acme Smoked Fish Adds Sashimi Style Smoked Salmon to Blue Hill Bay Brand  


Australia's Southern Rock Lobster Stocks Showing Resistance to Climate Change  


Seafood.com News Summary Monday June 19, 2017


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Oregon, Washington Take Caution, Delay Commercial Dungeness Season for More Domoic Acid Testing 

Oregon and Washington fishery officials delayed the start to commercial Dungeness crab fishing in most waters. The season was supposed to start on December 1, but fishery officials opted for caution and elected to the delay the season so they can conduct additional testing on the crabs for domoic acid. The most recent round of testing results showed domoic acid warranted an alert level in only one area in Oregon, but other places were trending upward. Levels off Washington's coast showed the crabs were safe to eat but again, officials wanted to conduct additional testing before opening the fishery. "We're taking extra precautions due to the high volume of crab typically caught within the first weeks of the commercial opening," said Dan Ayres, coastal shellfish manager for the Washington Department of Health. "We want people to feel confident the crab they buy is safe to eat."

Alaska's commercial, sport and personal-use fishermen are likely to fight for shares of more limited sockeye resources when the state's Fish Board hosts its next meeting. The Board will be in charge of divvying up fish between each sector. This is set up to be an especially arduous process for the 2017 season given low sockeye harvest projections in the Upper Cook Inlet and elsewhere. In addition to low return projections, there is also growing political clout of personal-use fishermen and a fair amount of uncertainty following the 9th Circuit Court of Appeals decision on state salmon management.

In other news, Nova Scotia's winter lobster fishing season in LFAs 33 and 34 will commence on November 28, weather permitting. With prices and markets holding strong, there is optimism in the industry that this year’s fishery will be a repeat of last season. “All in all I think we’re going to see the same kind of season that we seen last year,” said Lockeport based buyer Mike Cotter, Cotter’s Oceans Products.

Meanwhile, retailer Lidl is the first grocer in the UK market to announce a holiday season promotion for its whole, cooked frozen lobsters. The store will feature the item at a discounted price of €2.99, which is down from last year's sale price of €5.99. “Christmas is a very expensive time of year for shoppers up and down the country and our ambition is to put the control back into the hands of consumers, and save them even more in the run up to Christmas," said Lidl spokesperson Georgina Hall.

Finally, Thai Union said its loss-making salmon business will continue in the red in the fourth quarter due to higher raw material costs. The company also said prices will take longer to recover than originally expected. Higher salmon prices and an unexpected rise in tuna prices dragged down the company's third-quarter gross margin to 14.1 percent, the lowest in six quarters, an earnings presentation showed on Wednesday. "We had earlier expected the salmon business to recover in the second half of this year, but now it should take longer than expected to recover (in Q1, 2017)," said TU's Chief Financial Officer Joerg Ayrle.

Urner Barry and Seafood News will be closed on November 24 and November 25 in observance of the Thanksgiving holiday in the US. We will return to our normal publication schedule on Monday, November 28. On behalf of John, Peggy, Susan, Linda and the rest of our team, we wish all of our readers and their families a safe and happy Thanksgiving.

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