Mon. Dec 18 2017

ANALYSIS: HLSO Shrimp Wholesale Prices Decreasing, Replacement Costs Increasing  


Nantucket Squid Restrictions Not Approved by Mid Atlantic Council  


White Shrimp Prices Rise in China; Seasonal Shrimp Shortage May Lead to Further Increases  


Captain D’s Acquired by Sentinel Capital Partners, Will Continue to Grow into New Regions


Russian Crab Exports May Set New Record This Year  


NOAA Study Finds Vessel Traffic Could Reduce Communication Amongst Atlantic Cod, Haddock  


Washington Dungeness Crab Meat Recovery Drops; Further Delay Possible  


Turkish Aquaculture Player to Launch New Sea Bream, Sea Bass Fish Farm  


Squid fishery Proposed for Southeast Alaska as Waters Warm


Chinese Farmers Changing from Tilapia to Pangasius Find Themselves with Too Many Fish  


SeafoodNews.com Summary Monday, December 18


Fri. Dec 15 2017

Pacific Whiting Season Closes on a Good Season; 2018 Outlook is Mixed  


Pat Quinlan, Legendary Newfoundland Fish Magnate, Dies at 88


85% Cut in Yellowtail Allocation to Scallopers Will Have Little Effect on Scallop Catch in 2018  


Canada Counts on China for Lobster Gold Rush  


VIDEO: FDA Red List; New Bedford Struggling; Walmart Meal Kits; Pacific Ocean Perch Stock Rebuilt


Study Finds that Salmon Deaths After Spawning Aid Offspring    


WTO Ministerial Conference Ends with Mixed Feelings After Failing to End Harmful Fisheries Subsidies


Trump NOAA Nominee Cleared By Senate Despite Conflict of Interest Concerns


SeafoodNews.com Summary Friday, December 15


Thu. Dec 14 2017

Northern California Dungeness Crab Meat Recovery Rates Show Incremental Growth  


China’s Domestic Shrimp Output Drops by 10%; Decrease Could Mean Higher Imports  


Analysis: Seasonal Upswing Fully Underway for Farmed Fresh Salmon  


North Sea Brown Shrimp Fishery Achieves MSC Certificate for Sustainability  


Canadians to Spend More at Restaurants in 2018, Price of Seafood Not Expected to Rise Much


FDA Posts Import Alert For Vietnamese Seafood Company Due to Hepatitis A Contamination  


DFO Seeking Public Opinion On Plans to Ticket for Minor Fishing Violations


South Atlantic Fishery Management Council Working on New Regulation App for Commercial Fishermen


WTO Releases Draft Ministerial Decision on Fisheries Subsidies


SeafoodNews.com Summary Thursday, December 14


Wed. Dec 13 2017

Russia will Expand Pollock to 2 Million Tons of Production Next Year; Aims to Undercut US on Price    


ANALYSIS: Demand For Octopus Growing Globally, But Lower Catches Reported  


FSIS Discontinuing Third-Party Hold and Test Sampling of Catfish  


Are Bering Sea Cod and Pollock Shifting Northward?  


EU Ministers Announce Atlantic & North Sea 2018 Catch Limits, ClientEarth Says Limits Ignore Science


SeafoodNews.com Summary Wednesday, December 13


Captain D’s Promotes Tim Ward to COO, Andy Castle to VP of Company Operations


Phillips Seafoods Names Sarah Palmer As Vice President of Foodservices


Tue. Dec 12 2017

SeafoodNews.com Summary Tuesday, December 12


Nova Scotia Lobster Landings Similar to Last Year After First Two Weeks  


Trans-Ocean Gets its Surimi Verified with Non-GMO Label  


Cooke Aquaculture VP of Communications Nell Halse Retiring at the End of the Year


Hawaii Longliners Paying for Fishing Bigeye Rights in U.S. Territories  


Gulf Fishermen Set Up Retail Stores in Mid-West, Rotate from Boat to Retail and Back


Walmart Offering Shelf-Stable Crab in New Delivery Meal Kit  


FDA Expands Rule on ‘Refusal of Inspection’ Gives Foreign Plants 24 Hours to Answer Query


Nova Scotia Car Dealership Hosts 2nd Annual Crazy Lobster Photo Contest  


West Coast's Pacific Ocean Perch Stock Declared Rebuilt, Will Lead to Higher Groundfish Catches  


MSC Says Hands Tied on PNA Review, Says Our Story Mischaracterized Parliamentary Interest


Washington State Crabber Sentenced to 90 Days House Arrest, Fined $5K for Stealing Crab Pots


China's Tilapia Industry Faces Struggles Along the Road to Acceptance  


Mon. Dec 11 2017

SeafoodNews.com Summary Monday, December 11


England's Largest Fishing Port to Get £3.4 Million Shellfish Processing Plant


Another Lobster Zone Votes to Continue Maine's Lobster Marketing Program  


Shell Shack Seafood Chain Restaurant Expanding Outside of Texas


Changes in the Warm Kuroshio current in Japan to affect fishing operations


Larry Cotter, CEO of APICDA Since its Founding, Announces Retirement at End of 2018


Gulf of Alaska P-Cod TACs Drop by 80% for 2018, Council Approves Increase in BSAI Pollock


Upcoming Events cal

Titter UB Shop Youtube Facebook
Contact

Urner Barry
P.O. Box 389
Toms River, NJ 08754
1-732-240-5330

Seafood.com
8 White Pine Lane
Lexington, MA 08754 02421
1-732-240-5330, 781-861-1441


Advertising

Nicole Christie
1-732-240-5330 ext. 275
nchristie@urnerbarry.com

Janice Schreiber
1-732-240-5330 ext. 280
janice@urnerbarry.com

Terence Wells
1-732-240-5330 ext. 284
twells@urnerbarry.com

Editorial

John Sackton
Editor and Publisher
8 White Pine Lane
Lexington, MA 02421
Voice: 781-861-1441
 Fax 781-533-9480
jsackton@seafood.com

Susan Chambers
Associate Editor
SeafoodNews.com
Voice: 541-297-2875
susanchambers
@seafood.com


Peggy Parker
Science and Sustainability Editor
PO Box 872
Deming, WA 98244
Voice: 360-592-3116
peggyparker
@seafood.com


Support and Questions
1-800-443-5330
support@seafood.com

Subscription Info
1-800-932-0617
sales@seafood.com

Terms

License Agreement

Massive Smear Article in Businessweek Aims to Push Shrimp Imports Under USDA Inspection 

John Sackton comments on an exposè published by Bloomberg that smears the imported shrimp industry and pushes for the USDA to take over inspection duties for shrimp similiar to the catfish program. The authors of the article take a series of health problems and weaponize them against shrimp whether they are factual, true, or even about shrimp in the first place. The article also calls into question most of Asian aquaculture production, as the claims it makes apply not just to shrimp, but to any pond, cage raised or estuary cultivated seafood. "Articles like this imply aquaculture seafood is far more dangerous and tainted than any other part of our food supply. They have created a headwind for consumer acceptance of farmed seafood that turns safety on its head; worsens environmental pressures of food production, and fundamentally harms public health," writes Sackton.

The North Pacific Fishery Management Council has approved the implmentation of a recreational quota entity (RQE) plan to manage recreational and commercial halibut quotas in Alaska. The plan involves allowing guided recreational halibut fishermen to buy up commercial quota. This differs from an existing program that allows sport guides to lease, but not buy, commercial quota. Alaska's commercial fishermen think the RQE will usher in the absolute death of Southeast Alaska coastal village fleets in a matter of five years

In other news, Nova Scotia's fishing industry hopes the federal government upholds a policy that enforces owner-operator and fleet separation policies that insulates Atlantic Canada’s inshore fishery from corporate interests.

Meanwhile, as of the end of the year, the International Fishmeal and Fish oil Organization’s (IFFO) RS Standard will have certified 45 percent of the world’s total fishmeal and fish oil output. IFFO now has plans in 2017 to carry out a full review of the standard. "The purpose of this review is to agree a strategy for the Standard going forward to 2025," IFFO said in a press release.

Finally, ASMI has released an updated edition of its Alaska Salmon Buyer's Guide. The 20 page, full-color publication is a resource is made up of contributtions from members of ASMI’s technical and salmon committees. It includes sections on harvest areas and times, species profiles, fishing techniques, and sustainability.

Have a good weekend.

To Read Full Story Login Below.

Note: All comments are displayed with user's screen name. If screen name is not present, user's full name will be used. Please go to My Account to update your screen name.

Submit comment or question


Submit Notification

Comment Policy: SeafoodNews.com and Urner Barry have made the comment feature available to encourage further discussion of our news stories. Defamatory or offensive Comments, or comments deemed not relevant to the story will be removed, and if necessary, SeafoodNews.com and Urner Barry may restrict the right of individual subscribers to offer comments. IN all cases, comments represent opinions of the poster only, and do not represent fact, news, opinions or estimates put forward by SeafoodNews.com and Urner Barry.