Tue. May 22 2018

Seafood News Podcast: Tilapia Market Update; Sea Lion Warning; Alaska Salmon Season; and More


Mon. May 21 2018

ANALYSIS: Shrimp Replacement Cost From Indonesia Lower Than India    


Qingdao Plans Construction of 3 More Fisheries Economic Zones, Improving Local Access to  


SeafoodNews.com Summary Monday, May 21


Copper River Sockeye Harvest Below Forecast For Opener, But Kings Look Good


IFFO RS Paves Way for Certification Standard Improvements with MEL Report


Basa Industry Growth Forces Vietnam to Work Through Market, Environmental Challenges  


ANALYSIS: Shrimp Replacement Cost From Indonesia Lower Than India


Fri. May 18 2018

Captain D's Triples Loyalty Program Registration with "Text-To-Join" Enrollment Feature


Coastal Villages Delivers Record-Breaking 100,000 Gallons of Heating Oil in 2018


ASMI Celebrates Wild Alaska Salmon Season with Summer Grilling Push  


Pescanova 5th Largest High Consumption Brand With Greatest Penetration in Spain


SmartCatch Wins Rabobank FoodBytes! Award for Sustainable Technology


Copper River Opens to Slow Catches, Record Prices  


High Crawfish Prices in China Have Consumers Complaining About Costs, Restaurants About Margin


Wild Alaska Salmon Season Starts With Alaska Air Cargo Delivering More Than 64,000 Lbs. to Seattle  


WDFW Denies Permit for Cooke Aquaculture to Transport Juvenile Atlantic Salmon Through Puget Sound


VIDEO: Right Whale Sighting; Canned Tuna Price Fixing; Royal Wedding Salmon and More


SeafoodNews.com Summary Friday, May 18


Thu. May 17 2018

Chris Lischewski, CEO of Bumble Bee, 4th Individual Indicted for Price Fixing in Tuna Industry


Russia Says Volume of King Crab in Barents Sea May Equal Far East in a Few Years; Cod Catches Drop  


Copper River Fleet and Processors Partner with ADF&G to Buy ARIS Sonar Counter


Bristol Bay Sockeye Fishery Trending Upward on Quality and Value


NOAA's Says 91% of Stocks Not Subject to Overfishing, Did Record Number of Assessments in 2017


Cousins Maine Lobster Opening First Brick and Mortar Franchise Location in Tennessee  


NOAA Warns Fishermen Not to Shoot Seals or Sea Lions


Pacific Marine Expo Gets Sidelined by Seattle Seahawks Football Game


NOAA Announcing Findings From 2017 Status of U.S. Fisheries Report Thursday Afternoon


EU's Ocean Plastics Lab Coming to Washington National Mall


Leigh Habegger Joins Seafood Harvesters of America as Their New Executive Director


Land Based Fish Farm Being Built in South Africa  


SeafoodNews.com Summary Thursday, May 17


Wed. May 16 2018

Oregon District Court Judge Throws Out Last Anti-Trust Lawsuit Against Pacific Seafoods


China Submerges First Salmon Cage Off Qingdao; Industry Hopes it Will Help with Salmon Shortage  


ADF&G Budget Increase of $1 Million Survives Legislative Process


Negotiations Underway for Renewal of Pacific Salmon Treaty Amidst Pressure of Declining Stocks


Bristol Bay Salmon Fishermen Set Record for Chilling Their Fish  


Red Lobster Expands Sustainability Efforts with Monterey Bay Aquarium Seafood Watch Program Partners


Companies and Chains Cash in on Prince Harry and Meghan Markle's Royal Wedding  


Amazon Opening 2 More ‘Amazon Go’ Convenience Stores


Sysco Highlights Their Return to National Restaurant Association Show


Save the Date: Pacific Marine Expo Will Be November 18- 20, 2018 in Seattle


SeafoodNews.com Summary Wednesday, May 16


ANALYSIS: Surge of Canadian Halibut Pushing Prices Down to Five Year Low  


Tue. May 15 2018

SeafoodNews.com Summary Tuesday, May 15


ANALYSIS: US Shrimp Market Weakening to Lowest Prices of the Post EMS Era  


Industry Veteran Kenneth Loud Joins Northern Wind as VP of New Product Development


Legal Sea Foods Bringing Sauces, Marinades Nationwide Thanks to Agreement with Stonewall Kitchen


Pacific Whiting Fishery Opens Today to Same Harvest Levels as in 2017  


New Bedford Fishing Vessel Collides With Loaded Tankship; Coast Guard Investigating


Alaska Fishing Families are Affected by Management Changes


U.S. Seafood Industry Urges USTR to Avoid Trade War With China


Upcoming Events cal

Titter UB Shop Youtube Facebook
Contact

Urner Barry
P.O. Box 389
Toms River, NJ 08754
1-732-240-5330

Seafood.com
8 White Pine Lane
Lexington, MA 08754 02421
1-732-240-5330, 781-861-1441


Advertising

Nicole Christie
1-732-240-5330 ext. 275
nchristie@urnerbarry.com

Janice Schreiber
1-732-240-5330 ext. 280
janice@urnerbarry.com


Editorial

John Sackton
Editor and Publisher
8 White Pine Lane
Lexington, MA 02421
Voice: 781-861-1441
 Fax 781-533-9480
jsackton@seafood.com

Susan Chambers
Associate Editor
SeafoodNews.com
Voice: 541-297-2875
susanchambers
@seafood.com


Peggy Parker
Science and Sustainability Editor
PO Box 872
Deming, WA 98244
Voice: 360-592-3116
peggyparker
@seafood.com


Support and Questions
1-800-443-5330
support@seafood.com

Subscription Info
1-800-932-0617
sales@seafood.com

Terms

License Agreement

US, Chinese Demand Sends Maine Lobster Values to Record Levels as Landings Top 130 Million Lbs 

According to data from Maine’s Department of Natural Resources, the value of the state’s lobster landings in 2016 topped $500 million. The figure was up nearly $30 million from 2015 and a new record. The state's lobster landings in 2016 were also record-setting at 130 million pounds. At the same time, Urner Barry prices for lobster meat and live lobsters reached record levels in 2016. This is the result of high restaurant demand for lobster meat in the US market and a surge in North American live lobster sales to China.

Both U.S. and Canadian whiting industries will enjoy a higher total allowable catch of Pacific hake in 2017. The key drivers for the higher TACs are strong 2010 and 2014 year classes, according to the stock assessment. The assessment also noted those classes should drive the fishery for the next few years. This year's high TAC is still far shy of the potential of almost 970,000 mt that could be harvested while keeping the stock healthy writes Susan Chambers.

In other news, the long-awaited word arrived from both the State Department and the Commerce Department late yesterday that the Pacific halibut season would open on time this year. “On behalf of the Secretary of State, after consulting with and obtaining the concurrence of the Department of Commerce, I accept on behalf of the United States all of the recommendations proposed by the International Pacific Halibut Commission for the 2017 Pacific Halibut fishery....," said State Department Assistant Secretary Judith Garber.

Meanwhile, Cooke Aquaculture CEO Glenn Cooke said Alaska's wild salmon sales can flourish now that Icicle Seafoods' is under the umbrella of Cooke's operations. “I believe the Alaskan wild salmon has an incredible place in the marketplace,” Cooke said. “It’s a product that needs to be promoted. It needs to get huge coverage. The product is an incredible product and should be respected as that in the marketplace and we plan on doing that as a company. We believe the wild salmon has its niche. And we believe with working together with the farm product on the side enables us to be able to position that right with the retailers so they can get the premium and the benefit of what the wild should bring.”

Finally, Sino Agro Food a China-based investment company focused on protein foods, including seafood and cattle, carved out Tri-way Industries Ltd., the holder of enzyme technology master license for manufacturing of livestock feed and bio-organic fertilizer. The purpose for the carve-out is to provide Tri-way a means toward capitalizing on market conditions that currently support entities with strong aquaculture focus. For SIAF, that means becoming a 'solutions destination,’ supporting a wide range of agriculture endeavors through the delivery of value-added technology and world-class operations," said Solomon Lee, chairman and CEO of SIAF.

And for those that didn't get a chance to attend Urner Barry's Seafood Import Workshop held this week at Urner Barry's headquarters in New Jersey check out our Weekly Roundup Show for some video and pictures out of the event. 

Have a great weekend.

To Read Full Story Login Below.

Note: All comments are displayed with user's screen name. If screen name is not present, user's full name will be used. Please go to My Account to update your screen name.

Submit comment or question


Submit Notification

Comment Policy: SeafoodNews.com and Urner Barry have made the comment feature available to encourage further discussion of our news stories. Defamatory or offensive Comments, or comments deemed not relevant to the story will be removed, and if necessary, SeafoodNews.com and Urner Barry may restrict the right of individual subscribers to offer comments. IN all cases, comments represent opinions of the poster only, and do not represent fact, news, opinions or estimates put forward by SeafoodNews.com and Urner Barry.