Fri. Jan 19 2018

Fortune International Announces Senior Level Promotions


DDP Entries Not Affected by New SIMP Requirements, Despite Some Importer Confusion


VIDEO: Shrimp Seized in FL; Fishing Captain Arrested; Japan Sounds Alarm Over Fugu; Sector IX Update


$300K Tuna Sold at Final Tsukiji Fish Market Heads to NYC Sushi Chain  


Sea Otters Ravaging Shellfish in Southeast Alaska  


SeafoodNews.com Summary Friday, January 19


Thu. Jan 18 2018

UK Retailers Express Concerns Over Sustainable Tuna  


Claims of 300 Job Losses Due to Sector IX shutdown Are Overblown  


Coast Guard, NOAA Seize 6,000 Pounds of Illegal Shrimp from Florida Fishing Vessel  


Russian Pollock Producers Again Vow to Focus more on Domestic Market  


Shanghai Sets New Live Seafood Import Record in 2017  


ASMI Educating Chefs About Quality of Frozen Fresh Alaska Seafood


Scallop Group Praises NMFS Decisions on Openings, But Still Wants Georges Bank Area as Well  


Open Seat On Commercial Fisheries Entry Commission Draws Applicants


Tampa Maid Foods Adds Former Cargill VP of Sales As COO, Executive VP


SeafoodNews.com Summary Thursday, January 18


Wed. Jan 17 2018

Richard Stavis Steps Down as CEO, as Stavis Brings in International Investor with Ties to Argentina


High Liner Foods Restructuring Canadian Operations After COO Jeff O’Neill Exits


North Carolina Congressman Calls for Shrimp to be Included in SIMP  


Florida Keys Commercial Fishing Captain Arrested After Illegally Dumping Lobster Traps  


ADF&G Wants to List Southeast Chinook as a Stock of Concern; Board of Fish Hears Dire Outlook  


CDFW Opens More Areas to Commercial Rock Crab Fishery as Domoic Acid Levels Drop  


NOAA Appoints Kevin Wheeler as New Deputy Chief of Staff


Survey Shows Lobster Recruitment Up Around P.E.I.  


How a Food Additive Could Change Food Safety in Fish


SeafoodNews.com Summary Wednesday, January 17


Tue. Jan 16 2018

Jeff Davis Retires From Blue Harvest Fisheries; Keith Decker Named New CEO


European Importers Move to Strengthen India Shrimp Trade with High Level Meetings in Goa  


ANALYSIS: Fresh Chilean Fillet Imports Up YTD, But Overall Fresh Fillet Imports Down  


How Pacific Seafood Became the First Company to Offer BAP 4 Star Oysters  


Kodiak's Tanner Crab Fishery Opens For First Time in 4 Years  


Carrefour's Innovation Brings Lobster, Oyster Delivery to Chinese Online Consumers in One Hour  


Global Fishing Watch Partners With NOAA to End Illegal Fishing in Indonesia


SeafoodNews.com Summary Tuesday, January 16


Alaska Salmon Protections Get Enough Signatures for Ballot  


Mon. Jan 15 2018

SeafoodNews.com Summary Monday, January 15


Latest Seafood News Podcast Breaks Down Swiss Lobster Rule, New Netflix Series & More


South Atlantic Council Wants Public Input on Management Changes for Atlantic Cobia


Concern for Whales as Northern California Crab Season Opens  


South Korea Plans US $500 Million Investment in Pollock Processing Factories in Russia    


Sysco Acquires UK-Based Foodservice Distributor Kent Frozen Foods


Beijing Customs Uncovers Frozen Seafood Smuggling Case Worth Millions  


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Quinlan Bros. Starts Snow Crab Processing at Rebuilt Plant in Bay de Verde

Quinlan Brothers Ltd. announced on Tuesday that a small quantity of snow crab will be run through the processing line to ensure the plant is ready as boats begin returning to shore with their first landings of the new season later this week. The plant will process only snow crab this season, but the company is preparing to expand into groundfish when stocks allow. Around a year ago the Quinlan Brothers' processing facility burned to the ground, which had widespread implications for Newfoundland's snow crab industry from the people the plant employed to buyers that had lined up snow crab deals for the season.

The Russian Federal Fishery Agency officially announced that it will hold an auction for the distribution of crab quotas in the Far Eastern fishing basin on May 18-19 of the current year. The auctions will allow companies to control crab quota through 2026. The quotas will include all of the major crab species in particular species of king crab, helmet crab, and opilio crab in major crab-producing areas.

A report on raw material prices for Vietnamese shrimp shows prices are up 24 percent since 2016 and are at a two-year high. Lack of domestic shrimp in the market has been attributed to the spike in prices this year. The Vietnamese have stepped up importing shrimp from foreign suppliers like India in order to meet the needs of processors.

We run an opinion from Tom Mazzetta who calls for increased cooperation between domestic and imported seafood operators in the United States. Mazzetta points to the success of the Maine lobster and Alaskan salmon industries as examples of how domestically sourced and imported seafood products can coexist in the US. "We need to come together as an industry to support increased seafood consumption as an overall goal, not only for the benefit of our collective bottom-lines, but for the health benefits of eating more seafood, the environmental benefits of seafood production versus other proteins, and to address regulations that artificially inflate prices for American shoppers and diners," said Mazzetta.

Finally, dire West Coast ocean salmon seasons haven't officially started but are already affecting non-salmon fisheries such as sablefish and Pacific whiting writes Susan Chambers. The Pacific Fishery Management Council approved no summer salmon seasons in parts of Oregon and California and limited seasons on the rest of the coast to protect struggling stocks such as coho in Washington and Klamath fall Chinook and Sacramento winter Chinook in Oregon and California. Sablefish harvesters will get increased trip limits to help avoid salmon conflicts, and the whiting fleet will get a special additional bycatch allocation since moving out of Klamath salmon areas will force them into a higher bycatch zone.

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