Fishermen’s Survey: Lower Fish Prices is Biggest Hit From COVID
The Winding Glass: Seafood, Consumers, Climate Change, the MSC and the Government in 2021
Economic Tide: Irish Fishing Villages Brace For Harsh Times Post COVID-19
Alaska Fish Radio: Alaska Fishing Updates for January 2021
Russia Plans to Continue to Expand Presence in World Ocean in Years to Come
Current Restaurant Restrictions and Capacity By State
Sysco Announces New 2025 Seafood Sustainability Commitments
Tru Shrimp Company Enter Distribution Partnership with Gordon Food Service
Adisseo, Calysta Break Ground on Alternative Protein Joint Venture in China
MSC Launches First Sustainable Cookbook with Help of Chefs from Around the Globe
Atlantic Groundfish Council Recommends Rollover of TAC for South Coast Cod
SeafoodNews.com Summary Thursday, January 14
Oregon Sea Grant's Survey Results Prompted Positve Way to Address Seafood Industry's COVID Dilemma
Maruha Nichiro Acquires Vietnam’s Sai Gon Food
Harsh Business Amid COVID-19 Pandemic: 2020 Toyosu Market Sales 10% Decrease to 332.1 Billion Yen
USDA Now Accepting Pre-Cooked Seafood Products for Farmers to Families Food Box Program
FreshDirect Predicts Increased Demand for Fresh Seafood in 2021
Scottish Vessels Landing in Denmark, Leaving Local Processors in the Dark Amid Brexit Border Backlog
Former Part-owner of New Bedford Processing Plant Gets Jail Time for Tax Evasion
Rutgers Offering Intro Fisheries Science Course for New Jersey Fishing Stakeholders
SeafoodNews.com Summary Wednesday, January 13
One Week Before “A” Season Unalaska Renews “Hunker Down” Orders, UniSea in Partial Lockdown
Despite "Extremely Large" Biomass, Sitka Sound Sac Roe Herring Harvest Will be <20,000 Tons
December Toyosu Wholesale 6% Decrease; Crabs and Ikura Salmon Roe Did Well, But Not Herring Roe
Chicken of the Sea Announces Price-fixing Litigation Settlement
Bristol Seafood Invests in Alaska Cod Capabilities
Alaska Fish Radio: Boards of Fish and Game Meet to Discuss Meeting Delays
A Look at the Pandemic’s Impact on Restaurant Jobs in 2020
Lund’s Fisheries Hires Four Execs, Additional Staff to Boost Consumer Brands
Lineage Logistics Acquires Cryo-Trans, Owner of Refrigerated and Insulated Railcars
NRF: 2020 Imports Could Reach All-time High, Despite COVID
Santa Monica Seafood Kicks Off the New Year By Buying Out Ethos Seafood Group
Coast Guard Rescues 2 From Fishing Vessel Taking on Water Off Texas
Cooke Aquaculture, Clearwater Seafood Named One of Atlantic Canada’s Top Employers
UK Signs Deal with International Council of the Exploration of the Sea
Grocery Chain Giant Food Introduces Private-Label Cook-In-Bag Product Line
Jessica Fuentes Takes Over as Sernapesca’s National Director
Coast Guard Rescues 3 Florida Fishermen From Vessel Taking on Water
SeafoodNews.com Summary Tuesday, January 12
AK Governor Appeals Decision to Deny Pebble a Permit Citing “Constitutional Mandate”
PODCAST: Executive Appointments; Commerce Department Nomination; Market News and More
ANALYSIS: Scallop Imports Lead over LY during Pandemic
Deadline For USDA’s Seafood Trade Relief Program Quickly Approaching
Blue Star Foods Releases First GRI Sustainability Report
Seafood Nutrition Partnership Announces 2021 Board of Directors
Kvarøy Arctic Hires Former Pacifico Aquaculture Senior Sales Manager
SeafoodNews.com Summary Monday, January 11
AKVA Group Reports Cyber-Attack
Nomad Foods Eyes Croatian Frozen Food Business as it Continues to Grow European Footprint
Chile: Salmon Feed Producer Salmofood Purchases Research and Development Centre
SeafoodNews.com Summary Friday, January 8
30 Alaska Communities Obtain 3% of Crab Quota Valued at $35 Million, Seven Vessels
Industry Reacts to President-Elect Joe Biden’s Commerce Secretary Pick
Louisiana Department of Wildlife and Fisheries Cracking Down on Illegal Oyster Harvesting
NaturalShrimp, Hydrenesis Form Joint Venture, Plan to Build $25 Million Shrimp Facility in Florida
Washington Crab Season On Hold Beyond Jan. 15; Researchers Find Delays Force Fishing Changes
Norway-based Salmon Farmer Nordlaks Reports Potential Salmon Escape
Canada’s Ghost Gear Fund Removes 63 Tonnes of Fishing Gear from Atlantic Ocean in 2020
Pokeworks Wants Customers to ‘Cruise-Thru’ for Poke in 2021
Halibut Updates for IPHC Annual Meeting, Canada Study on Big Fish
Clearwater Shareholders Approve Premium Brands, First Nations Deal
ANALYSIS: November Shrimp Imports Ease Slightly From Last Year
Russia Live Crab Exports Hit 28,481.1 M/T (62.789MM LBS)
Researchers Offer Approaches for the Sustainable Expansion of the U.S. Seafood Industry
Trans-Ocean Products Receives 2020 US MSC Ocean Champion Award
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